Parsley Chimichurri Sauce
This chimichurri makes a vibrant and healthy topping for steak, fish, poultry, or roasted veggies. Also... it's delicious and quick to whip up!
(makes 8 servings)
Combine all of the ingredients in a blender and process until smooth. Taste and adjust salt & pepper. Scrape into a small serving bowl. It will stay fresh in the fridge for several days!
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